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EN Deliveries to Continental Portugal 24/48h in Refrigerated Transport ❄️
We are Manufacturers & Distributors of Handmade Italian Products,<br>
based in Guimarães, northern Portugal, specializes in the production, marketing and distribution of Italian Pizza Bases for foodservice and HoReCa professionals.

OUR PROCESS

TAX

We've created a unique pasta without colorants,<br>
preservative-free & easily digestible

FERMENTATION +24H

We wait for the dough to ferment to the right point,<br>
to guarantee quality and flavor

MANUAL OPENING

We open the dough by hand, with the skill and precision of<br>
a team of experienced pizzaiolos

SEMI-COOKING

The pizzas are semi-cooked in a stone oven<br>
at high temperatures

FRESH PACKAGING

For Fresh Range orders, after cooking we pack the pizzas in a Protective Atmosphere, guaranteeing a shelf life of 20 days.

ORDERING PROCESS

Your order can be placed weekly, fortnightly or monthly. We distribute small or large quantities on a daily basis to different types of commercial establishments.
1

ORDER

A commercial member of our team will be responsible for all your orders & all your needs
2

PRODUCTION

Your order will be prepared especially for you by our team of pizzaiolos.
3

SENDING

Your order will be delivered by our refrigerated vans or through our refrigerated transport logistics partners.

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